Introduction
The sweat rice and it uses the powdered red pepper of good  quality and with the fact that it is manufactured the sword in red  color knife knife grudge with hot taste the savory taste which is  abundant, the fragrance of silver one tradition is to live to soak,  consideration traditional red pepper charge ni c.  The amino acids  which the sweat rice is important and the fibroid material, the  carbohydrate and the mineral and vitamin ingredient it is abundant and it contains and the lactobacillus which is useful and hyo the wool is  to live. 

It seasons, the pot stew and afforestation, it rubs, the seasoned rice cake back it uses in cooking which is various 

The hot pepper paste when air and it contacts, the color changes (it will go, pyen actual condition) cool the place or refrigeration keeping is good. 

Limited time
From manufacture work 18 months